Saturday, April 7, 2012

Thick Cut Oven Sweet Potato Fries

Thick-Cut Oven Sweet Potato Fries

Serves 1
  • 1 small sweet potato, washed and cut into wide strips
  • liberal amounts of garlic powder, sea salt, black pepper, and cinnamon
  • 1 tsp apple cider vinegar
  • a small amount of olive oil or olive oil cooking spray
Preheat oven to 425 degrees. Toss sweet potato strips with spices, vinegar, and cooking spray or olive oil, making sure to coat well. Spread the fries out on a cookie sheet or baking pan in a single layer. Bake for 10 minutes, then remove and turn the fries over. Bake on the other side for five minutes, adding more spices in between cooking if desired. 

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